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ASSOCIATE IN APPLIED SCIENCE (A.A.S.)
(Certificate Option Also Available)
(HEGIS Code Number 5010)
Program Director: James E. Carlo
716.827.4303
Office - Russell J. Salvatore School of Hospitality & Business
6681 Transit Road, Williamsville, NY 14221
The Hospitality Management curriculum is designed to serve both students who plan to enter the workforce upon graduation as well as students who wish to pursue a baccalaureate degree. Trocaire College has an articulation agreement with Niagara University. The Hospitality Management Program also has articulation agreements with Erie 1 BOCES, Erie 2 BOCES, Lancaster High School, and West Seneca East and West High Schools.
The Russell J. Salvatore School of Hospitality & Business at Trocaire College offers students 'hands-on' experience with our unique partnership at Salvatore's Grand Hotel and Russell's Steaks, Chops and More Restaurant. The curriculum is designed to develop the skills and abilities required for a successful career in hospitality management. Career opportunities exist for managers in hotels, restaurants, clubs, catering operations, food service providers, sales, production, travel and tourism and many other areas of this dynamic, growing and rapidly evolving industry.
The hospitality industry is one of the top economic drivers in the Western New York economy. Development and employment opportunities in this field are projected to continue a growth pattern through at least 2020 with outstanding positions available for graduates in Western New York. Our combination of meaningful classroom instruction, 'hands-on' experience, and valuable hospitality internship culminate in a quality education for tomorrow's industry leaders.
Admission Requirements:
- High School diploma (minimum 75% average) or GED diploma with a minimum score of 2500
Minimum Degree Requirements:
- A total of at least 65 semester hours with a Quality Point Average of 2.0
- Core Curriculum Requirements:
College Seminar (GS100) or College Success (GS102)
Humanities (EN101 or EN 200)
Literature Elective (3 credits)
Mathematics Elective (3 credits)
Philosophy or Religious Studies Elective (6 credits)
Natural Science Elective (3 / 4 credits)
Social Science Elective (6 credits) - Program Requirements:*
BU132, BU203, HM101*, HM102* **, HM103*, HM204*, HM205*, HM207*, HM210*, HM240*, HM276*.
Hospitality Electives (6 credits) - Other Requirements:
Uniforms consisting of a chef's coat, black pants, safety shoes, chef hat, name tag, dress white shirt and bow tie are required.
*A minimum grade of "C" (2.0) is required
** Lab Fees May Apply
Curriculum:
First Year - 1st Semester
| Course | Course Name | Credits |
| HM101 | Introduction to Hospitality | 3 |
| HM102 | Introduction to Food and Beverage Management | 3 |
| BU132 | Information Technology I | 3 |
| EN101 or EN200 | English Composition or Advanced Composition | 3 |
| Mathematics Elective | 3 / 4 | |
| GS100 or GS102 | College Seminar or College Success | 1 / 3 |
| Total: 16 - 19 |
First Year - 2nd Semester
| Course | Course Name | Credits |
| HM103 | World Travel Geography and Cultural Awareness | 3 |
| HM204 | Food and Beverage Service and Sanitation | 3 |
| HM205 | Principles of Hotel and Resort Management | 3 |
| Literature Elective | 3 | |
| Social Science Elective | 3 | |
| Total: 15 |
Second Year - 1st Semester
| Course | Course Name | Credits |
| HM210 | Hospitality Sales and Marketing | 3 |
| HM212 | Hospitality Human Resources | 3 |
| BU203 | Principles of Accounting | 3 |
| Hospitality Elective | 3 | |
| Natural Science Elective | 3 / 4 | |
| Philosophy or Religious Studies Elective | 3 | |
| Total: 18 / 19 |
Second Year - 2nd Semster
| Course | Course Name | Credits |
| HM207 | Leadership and Management in Hospitality | 3 |
| HM276 | Hospitality Internship | 4 |
| Hospitality Elective | 3 | |
| Philosophy or Religious Studies Elective | 3 | |
| Social Science Elective | 3 | |
| Total: 16 |
Would you like more information on this or other programs? Fill out our Information Request Form or call 716.826.1200. Requests by mail may be sent to Trocaire College, Office of Admissions, 360 Choate Avenue, Buffalo, NY 14220 or email us at Trocaire College. Please indicate your name, mailing address (including zip code), phone number and the program you are interested in.